Gluten Free Pizza Rolls Recipe

Extra virgin olive oil 1 2 tsp.

Gluten free pizza rolls recipe.

I made this recipe super simple by using prepackaged gluten free pizza dough. These gluten free pizza rolls are perfect for a zesty hearty on the go lunch or dinner. Line a rimmed baking sheet with unbleached parchment paper and set it aside. Based on a recipe from healthy bread in 5 minutes a day by zoe françois and jeff hertzberg.

Working with each miniature rectangle at a time roll it out. I used simple truth gluten free pizza crust mix from kroger and it was delicious. 1 cup tapioca flour starch. Prepare the pizza dough as directed without shaping it.

Apple cider vinegar or lemon juice 1 4 cup warm water 2 1 4 tsp. The first step to making this easy gluten free pizza rolls recipe is to mix up the dough. This recipe makes 6 gluten free pizza rolls. 1 8 teaspoon salt 3 4 teaspoon garlic powder 3 4 teaspoon onion powder 3 4 teaspoon oregano 1 4 teaspoon crushed red pepper flakes or more if you like spicy 3 tablespoons tomato paste 3 tablespoons olive oil 3 tablespoons nutritional yeast or grated parmesan 1 4 cup finely chopped.

1 tsp baking powder. 2 egg whites or egg substitute room temperature 4 tbs. Sprinkle a flat work surface lightly with gluten free flour. To tsp pizza seasoning or italian seasoning or to taste 2 cups mozzarella cheese or favorite gluten free pizza cheese or blend cup melted butter.

But any gluten free pizza dough would work for this recipe. I decided to make a plate this morning but right before i did i looked at the ingredients. Or 1 4 cup whites 2 tbs. In a small bowl allow the yeast to activate in the warm water.

Rapid rise yeast 1 packet included with pizza crust mix for yeast free see note additional olive oil to brush. Directions preheat your oven to 400 f. Instructions preheat the oven to 375 f.